When life gives you lemons, make a lemon buttermilk cake

My work has been incredibly busy lately - we are currently in the middle of a campaign, in addition to fundraising for our annual fund. In this economic climate, it's been certainly interesting. My organization - a conservation nonprofit - is also currently undergoing a strategic planning process, which adds yet another layer of work. And did I mention my development staff consists of me, 1 full-time person and 1 part-time person?

My respite is my baking. This weekend, I made Cooking Light's Glazed Lemon Buttermilk Cake. It's a fairly simple recipe and always gets big wows.